Domestic cookies of almonds and chocolates with a small amount of sugar.
Ingredients required:
- 200 grams of flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 125 grams of butter
- 80 grams of brown sugar
- 80 grams of white sugar
- 1 egg
- 200 grams of black chocolate
- 100 grams of raw almonds
Method of preparation:
Turn on the oven at 180 degrees. As it warms up, start preparing the mixture for cookies. Brush them roughly with a knife, chocolate and almonds. Do it separately, then merge it.
In a medium-sized container, rinse flour and baking powder, mix, and add salt. Put the putter on a low heat, then transfer another container, that is where you make the dough. Add the two types of sugar and connect the ingredients to the mixer. Then add the eggs and well. The next ingredient is flour. Add it to the bowl, then melt until all the ingredients are united. Finally, add chocolate and almonds.
Place the blend in a skillet where you will pre-stack the preparing sheet. You can likewise utilize a plain spoon or a tablespoon of frozen yogurt as a measure. Make certain to leave enough space between the treats to not consolidate. Whenever requested, put them in the broiler and heat for 10-13 minutes. Change the time as per your broiler. Treats are prepared when they get shading on the edges. Give them a chance to chill off and after that serve them.
